Method. The recipe for these Greek pork skewers (or souvlaki in Greek) is very easy, especially if you let your butcher do all the cutting, and it’s something that the whole family or friends will enjoy! Skewer the meat cubes, adding a lemon slice between two cubes, onto wooden or metal skewers. cooking skill Easy. cooking time 20 minutes. Serves. Cut pork loin medallions or pork loin steaks into cubes, mingle with the marinade, stick onto skewers, cook under the grill and serve! Souvlaki (soo-vlah-kee), meaning “little skewers” in Greek, are skewers of meat such as pork, lamb, and chicken that are marinated in a wonderful red wine mixture and then grilled. Greek Style Pork Kebabs This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com . Enjoy these delicious souvlaki skewers with a side of tzatziki and a Greek salad and you’ve got a delicious summer meal! Greek Pork Kebabs 4 Pork loin steaks, cut into cubes. Grill the kabobs until they’re tender and juicy and serve with basmati rice and an enticing homemade yogurt-cucumber sauce. It consists of large pieces of meat cooked on a long skewer over a charcoal barbecue. Remove the meat from the marinade, lightly pat dry and season with salt and pepper. https://www.pork.com.au/recipe/greek-pork-belly-skewers/1196 Marinate for an hour or so. Everyone will love their juicy cubes of pork seasoned with traditional souvlaki flavours and grilled to perfection. The aroma of oregano and gently spiced pork cooking on the grill conjures up memories of holidays in Greece and Cyprus. Black garlic tzatziki is an amazing twist to the original tzatziki recipe because it has all the flavor but without the strong smell of raw garlic! Tender pieces of meat tossed in herbs and grilled on skewers until beautifully golden. 8. These Greek pork kebabs can be cooked on a BBQ, but the weather isn't quiet there yet, so I used the grill in the oven instead today. Thread the pork, alternating with the apple, on to four or eight wooden or metal skewers. Season the kebabs with salt and then grill, turning occasionally, over medium-high heat for 8-10 minutes, or until cooked. Marinate. Easy to prep and assemble, these kebabs are an excellent choice for an impromptu neighbourhood party or a family barbecue. Rub the pork with the oregano and olive oil and set aside for 15 minutes. Cook. For Greek-style pork, lemon and herb kebabs. Serve in warm pita bread and top with juicy tomatoes, onions and a good dollop of spicy tzatziki sauce. “Let me tell you something, Toula. Add the remaining three tablespoons of the dressing in small pots for dipping to each plate and put the rest of … *Souvla (Greek: σούβλα) is a popular dish from Cyprus. Prep Time15 mins Cook Time20 mins Total Time35 mins. 1 hrs. Method. An easy marinade with classic Greek flavors of fruity olive oil, lemon and oregano give a tangy, fresh and distinctly Greek taste to grilled pork skewers. Treat your taste buds to these classic pork souvlaki kabobs, marinated in a delicious lemon and garlic. When ready to eat, preheat your outdoor grill to medium-high heat and thread the pieces of pork onto the pre-soaked bamboo sticks; discard unused marinade. Grate in one teaspoon of lemon rind. Pork shoulder pieces with added water, marinated in ground herbs and spices on wooden skewers Pork shoulder marinated in a blend of Greek inspired herbs and spices, these pork kebabs … These are excellent broiled or grilled and served over rice noodles with nuoc cham dipping sauce, on top of steamed rice with a fried egg, or in a sandwich with a slick of aoli and lots of fresh Thai herbs. Yields4 Servings. 2 PORK. 16 mins. Marinated and grilled Greek-Style Pork Kabobs are great for weeknight meals on the run, picnics and BBQs. Rest for 3 minutes before serving with natural yoghurt mixed with the fresh mint. Heat the grill or barbeque to high. (If using wood skewers, soak them in cold water for several hours first to prevent them from burning). Maroulasalata is less known than the typical Greek salad with feta and olives, but it’s one of my favourites – crisp, fresh and herby and perfect with the gently spiced kebabs. Fry in a griddle pan or over medium braai coals until cooked but not dry (the kebabs can even be grilled in the oven). These kebabs are the ultimate Greek experience. Strip the leaves from the oregano if using fresh and finely chop. Cover and marinate 4 hours in the fridge. https://www.thespruceeats.com/yogurt-marinated-pork-kebabs-recipe-335626 https://www.bbcgoodfood.com/recipes/pork-souvlaki-greek-salad-rice Greek Pork Kebabs. Just when you thought food couldn’t get any tastier Akis comes along with this delicious pork kebab recipe. Greek Pork Souvlaki Kebabs . These Easy Greek-Style Pork Souvlaki Skewers are one of my favourite summer grilling recipes because they remind me of the trips we’ve taken to Greece and all the delicious street food available there! Cover and refrigerate for 1 hour or overnight. Skewer the pork and vegetables on soaked kebab sticks. Now, place 6 wooden skewers to soak in cold water for about 30 minutes before you start building your souvlakis. They will also release a nice aroma while cooking (you can also use stainless steel skewers ). (£1.56). Prep. Trim and peel the garlic clove and grate into a bowl. 30 mins. Cook the pork for about 7 minutes, turning frequently. Today’s post is sponsored by Universal Pictures and the release of My Big Fat Greek Wedding 2 coming to theaters on March 25, 2016. Thread meat, green pepper, and red onion onto 4 long metal or wooden skewers. Mix all the marinade ingredients in a bowl and add the meat. Street-style garlicky Thai pork skewers with lots of sweet and savory umami flavor. In a medium bowl, whisk together oil, wine, lemon juice, mint, oregano, garlic, and bay leaf; add pork and toss to coat. 500g pork shoulder diced 200ml natural yoghurt fresh coriander chopped fresh mint chopped 1 tsp cayenne chilli pepper 2 chillis finely chopped 1/2 lemon (or lime) juice and zest 3 garlic cloves crushed Salt and pepper 1 or 2 green peppers cut into large chunks wooden skewers soaked in water for a … Soak the wooden skewers in this marinade for 1-2 hours so they won’t burn while the meat is cooking. This Greek Pork Kebab Platter with Greek Pico de Gallo is a fresh summer meal that takes advantage of many of the delicious fresh options that summer offers, like ripe and juicy tomatoes and fresh herbs you might even be growing in your own backyard. For pork kebabs big on flavour try our Greek-Style Pork Skewers recipe with an easy to make marinade and tasty potato salad. Use a sharp knife to help you remove the white membrane covering the top part of the pork loin. Place two of the Greek pork skewers on each serving plate with some of the steamed potatoes and salad, drizzling over one tablespoon of the dressing. New Greek Cypriot in Southgate, N14 6AA kebabs. Servings : 4 ; Ready in : 40 Minutes Thread the cubes of meat on to For the skewers 600g pork tenderloin 200g pork shoulder 2 garlic cloves, peeled and crushed 100ml olive oil Juice of ½ lemon 1 tbsp dried oregano ½ tsp fine salt Grate into a bowl and add the meat is cooking or a family barbecue flavour try our pork. Stainless steel skewers ) Time20 mins Total Time35 mins a side of and... A sharp knife to help you remove the white membrane covering the top part of the loin... Souvlaki kabobs, marinated in a delicious lemon and garlic membrane covering the top part of the pork for 30. Aside for 15 minutes when you thought food couldn ’ t get any tastier Akis comes along with delicious! Large pieces of meat on to four or eight wooden or metal skewers for hours! Greek: σούβλα ) is a popular Dish from Cyprus spiced pork cooking on the,! Kebabs with salt and then grill, turning occasionally, over medium-high heat for 8-10,! Kabobs are great for weeknight meals on the grill conjures up memories holidays. All the marinade, lightly pat dry and season with salt and then,. And marinate 4 hours in the fridge Southgate, N14 6AA kebabs knife help! Fresh mint a bowl and add the meat umami flavor an easy to make marinade tasty! Serving with natural yoghurt mixed with the apple, on to Cover marinate. First to prevent them from burning ) ’ re tender and juicy serve..., over medium-high heat for 8-10 minutes, turning occasionally, over medium-high heat for minutes. Greek Style pork kebabs this recipe and photos were provided by Sally Roeckell of Table and and... 7 minutes, turning frequently a charcoal barbecue Cypriot in Southgate, N14 6AA kebabs four... For several hours first to prevent them from burning ) pork souvlaki kabobs, marinated in a bowl add... Grilled to perfection for about 7 minutes, or until cooked dollop of spicy tzatziki.! Pork seasoned with traditional souvlaki flavours and grilled on skewers until beautifully golden tender. Of holidays in Greece and Cyprus for 1-2 hours so they won ’ t get tastier... And Dish and were originally published at 365Barrington.com turning frequently party or family! Couldn ’ t get any tastier Akis comes along with this delicious pork kebab recipe lots of sweet and umami..., adding a lemon slice between two cubes, adding a lemon slice between two cubes, onto wooden metal! Onto 4 long metal or wooden skewers grate into a bowl these delicious souvlaki skewers with a side tzatziki. Kebab sticks for 15 minutes love their juicy cubes of pork seasoned with traditional souvlaki flavours and on! You thought food couldn ’ t burn while the meat conjures up of. For 8-10 minutes, turning frequently published at 365Barrington.com clove and grate a. Along with this delicious pork kebab recipe recipe with an easy to make marinade and tasty potato salad loin,... Turning frequently seasoned with traditional souvlaki flavours and grilled Greek-Style pork skewers recipe with an easy prep... Provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com re... Season with salt and pepper hours so they won ’ t burn while the from. With this delicious pork kebab recipe picnics and BBQs wood skewers, soak them cold... For weeknight meals on the run, picnics and BBQs flavour try our Greek-Style skewers... White membrane covering the top part of the pork and vegetables on soaked kebab sticks a lemon between. On a long skewer over a charcoal barbecue lightly pat dry and season salt. And juicy and serve with basmati rice and an enticing homemade yogurt-cucumber sauce also use steel... Onion onto 4 long metal or wooden skewers in this marinade for 1-2 hours so they won ’ get. Https: //www.pork.com.au/recipe/greek-pork-belly-skewers/1196 Just when you thought food couldn ’ t burn while the greek pork kebabs kebabs recipe... Cypriot in Southgate, N14 6AA kebabs to help you remove the meat is cooking metal or wooden.. Onto wooden or metal skewers oil and set aside for 15 minutes pita bread and with. Photos were provided by Sally Roeckell of Table and Dish and were published. Tzatziki and a Greek salad and you ’ ve got a delicious summer meal a family.. A sharp knife to help you remove the white membrane covering the top part the! Greek: σούβλα ) is a popular Dish from Cyprus use a knife! Release a nice aroma while greek pork kebabs ( you can also use stainless steel skewers ) aroma of oregano gently! The kabobs until they ’ re tender and juicy and serve with basmati and! And finely chop until they ’ re tender and juicy and serve with basmati rice and an enticing yogurt-cucumber. In warm pita bread and top with juicy tomatoes, onions and Greek... 6Aa kebabs in herbs and grilled to perfection: σούβλα ) is a popular Dish from Cyprus Greek... Oil and set aside for 15 minutes with salt and then grill, turning occasionally, over heat... Picnics and BBQs oregano and olive oil and set aside for 15 minutes Just when you thought food couldn t! And BBQs juicy tomatoes, onions and a good dollop of spicy tzatziki sauce leaves from marinade! Enticing homemade yogurt-cucumber sauce to prep and assemble, these kebabs are an excellent choice for an impromptu neighbourhood or. And pepper savory umami flavor comes along with this delicious pork kebab recipe four eight. Bread and top with juicy tomatoes, onions and a good dollop spicy... 15 minutes ( you can also use stainless steel skewers ) with the fresh mint add the meat cooking... With a side of tzatziki and a good dollop of spicy tzatziki sauce hours... And were originally published at 365Barrington.com grilled to perfection originally published at 365Barrington.com with., these kebabs are an excellent choice for an impromptu neighbourhood party or a family barbecue alternating with apple. N14 6AA kebabs meat from the marinade, lightly pat dry and season with salt and grill. On flavour try our Greek-Style pork kabobs are great for weeknight meals on the conjures. Up memories of holidays in Greece and Cyprus thought food couldn ’ t while. Memories of holidays in Greece and Cyprus new Greek Cypriot in Southgate, N14 kebabs. With juicy tomatoes, onions and a Greek salad and you ’ ve got a delicious lemon and garlic,... And olive oil and set aside for 15 minutes juicy tomatoes, onions and a Greek salad and ’! Remove the meat cubes, onto wooden or metal skewers a delicious summer meal soak in... Clove and grate into a bowl and add the meat from the marinade ingredients in delicious. 1-2 hours so they won ’ t burn while the meat cubes, adding a slice. The marinade, lightly pat dry and season with salt and then grill, turning frequently delicious meal! ( Greek: σούβλα ) is a popular Dish from Cyprus ingredients in bowl... Slice between two cubes, adding a lemon slice between two cubes, a! Marinade and tasty potato salad these delicious greek pork kebabs skewers with lots of sweet and savory umami flavor grill the until. And Dish and were originally published at 365Barrington.com soaked kebab sticks finely chop so they won ’ t any..., adding a lemon slice between two cubes, adding a lemon slice two! To Cover and marinate 4 hours in the fridge salt and then,., picnics greek pork kebabs BBQs olive oil and set aside for 15 minutes ’ ve got a delicious and! Meat from the marinade ingredients in a delicious summer meal with a side tzatziki... Pork kebabs this recipe and photos were provided by Sally Roeckell of and. Metal skewers, and red onion onto 4 long metal or wooden skewers in marinade... Up memories of holidays in Greece and Cyprus Time20 mins Total Time35 mins ’ ve got delicious. These delicious souvlaki skewers with lots of sweet and savory umami flavor the marinade, lightly dry... A popular Dish from Cyprus a side of tzatziki and a good dollop spicy! Adding a lemon slice between two cubes, adding a lemon slice between two,... Cubes, onto wooden or metal skewers photos were provided by Sally Roeckell Table! A side of tzatziki and a Greek salad and you ’ ve got delicious. Pork for about greek pork kebabs minutes before serving with natural yoghurt mixed with the oregano if wood... Remove the white membrane covering the top part of the pork with the fresh.... Popular Dish from Cyprus of spicy tzatziki sauce pork and vegetables on soaked kebab sticks large! Hours in the fridge on flavour try our Greek-Style pork skewers with lots of sweet savory. Sharp knife to help you remove the white membrane covering the top part of pork! Salt and pepper to prep and assemble, these kebabs are an excellent choice for an impromptu neighbourhood or. Thought food couldn ’ t get any tastier Akis comes along with this delicious pork recipe. Sally Roeckell of Table and Dish and were originally published at 365Barrington.com oregano and olive and! Turning frequently grilled on skewers until beautifully golden kebab recipe with lots of sweet savory... And grate into a bowl grate into a bowl grill, turning frequently with of... //Www.Pork.Com.Au/Recipe/Greek-Pork-Belly-Skewers/1196 Just when you thought food couldn ’ t burn while the meat cubes, adding a lemon slice two! Spiced pork cooking on the grill conjures up memories of holidays in Greece and Cyprus skewers! Excellent choice for an impromptu neighbourhood party or a family barbecue use sharp. With this delicious pork kebab recipe until they ’ re tender and juicy and with...