With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the … Sign up for my FREE email course: Culinary School Tricks for Home Cooks! If you like this rum cake recipe, you may also enjoy my, For even more options, check out my full archive of. Pour into the prepared bundt pan, and bake 55 to 65 minutes, or until a toothpick inserted into the center comes out clean. Take a large bowl and add pudding mix, cake mix, eggs, rum, mild and oil. If you’ve previously prepared a pound cake, this basically follows the same steps. In fact, I have an Easy Chocolate Cake recipe for you to try. Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked as a line cook, pastry chef, and cooking instructor. However, most of the alcohol is added to rum cake after it comes out of the oven. your own Pins on Pinterest Preheat the over to 350. The tasting ended with a small piece of rum cake topped with a decadent rum fudge sauce—the perfect sendoff to our next appointment: sitting on the judging panel for Kauai’s Best Bartender Competition! The flavor of spiced rum was too subtle, in my opinion. Let the cake cool 20 minutes, and turn onto cake platter. That could make a big difference in your recipe! There won’t be much rum per slice. Thank you! Southern Living has some great tips on. The added spiciness was a welcome addition to the simple rum and coke. Find out the secrets to a huge host of some of the worlds most celebrated rum cocktail recipes and start making cocktails at home Remove cake from oven. In a 10-inch cast iron skillet, over medium heat, add the remaining 1/4 stick butter and heat until the butter has just melted. I found it was easy to mix the Kōloa Dark Rum into bar drinks and cocktails. Allow to cool in the pan for 10 minutes, then invert to a wire rack to cool almost completely, around 45 minutes. Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked as a line cook, pastry chef, and cooking instructor. After our delicious experience tasting the rum cake at Koloa Rum Company Store and Tasting Room, we had a craving for more when we got home. Preheat the oven to 325 degrees F. Grease and flour a bundt pan. Beat it with an electric mixer on low speed for about 1 minute and then increase speed and blend for an additional 2 minutes. I’m so caught up in “birthdays” that we haven’t even discussed the cake at hand today. It’s a super-easy-to-make Kahlua Cake. Delicious cake, easy baking! Allow to sit for five minutes. While the cake is in the oven, prepare the rum syrup. See more ideas about Spiced rum recipes, Rum recipes, Spiced rum. Don’t substitute a different size unless you have a kitchen scale to measure an equal weight by volume (ounces or grams) to get the same total amount of egg. Lightly but thoroughly grease a 12-cup bundt pan (I recommend using shortening or butter), then dust the inside with flour and tap out the excess. Remove from the heat and stir in 1 or 2 remaining tablespoons of rum to taste (depending on how aggressive you want the rum flavor in the cake to be). Briefly whisk the syrup incase any separation has occurred. My sister wants a rum cake for her wedding cake, would this be fine as a stackable cake, so 3 8” tiers? cake mix, vegetable oil, confectioner's sugar, ground cinnamon and 8 more Rhubarb Coffee Cake PeterBlock13536 rhubarb, sugar, granulated sugar, cornstarch, ground ginger, salt and 15 more This approach creates a truly unforgettable pure cane rum known Jun 28, 2014 - This Pin was discovered by Sutji Gunter. Weight (ounces, grams, etc) will always give an accurate measurement of dry goods; volume (cups) can create varied results. Ko Hana Agricole Rum is meticulously handcrafted from farm to bottle. Let the syrup soak for 1 hour, then turn the cake out onto a stand for serving. © 2021 Recipe Girl®, All Rights Reserved. In particular, I found that when mixed with cola, the rum tasted very nice. This Kahlua Cake is an easy, delicious doctored-up cake mix recipe- made in a bundt pan. Your email address will not be published. That being said, I personally wouldn’t worry too much about it. For all general questions, please leave a comment here :). Turn off flame and pour in rum. *sigh*** they … Mix in the eggs, 1/2 cup water, oil and 1/2 cup … That should be pretty straight forward. That is the traditional rum cake with nuts on top and the cake is better day after.you can use crushed walnuts or pecans. I love hearing from you! Kōloa Dark Rum Cake Ingredients: sugar, enriched wheat flour, soy bean oil, food starch – modified, dried whey (milk), baking powder, salt, emulsifier, artificial flavor, xanthan gum, sodium alginate, guar gum, canola oil, whole eggs, water, Kōloa Dark Rum, macadamia nuts. Melt butter in saucepan. Sugar cane and rum production spread throughout the Caribbean after 1493, when Christopher Columbus brought sugar cane cuttings to the region. I can’t wait to make this! Let it rest for 5-10 minutes until the sauce is absorbed. Boil for 4 to 5 minutes, stirring constantly. I MAKE A RUM CAKE VIA BY A VANILLA CAKE RECIPE BUT I USE A GOLDEN BUTTER CAKE MIX AND IT COMES OUT DELICIOUS AND GONE. As an Amazon Associate, I earn a small percentage from qualifying purchases. Once the cake is out of the oven, remove from the pan and let it cool, then return it to the (cleaned) Bundt pan (this will prevent sticking). Then, pour it into your Mai Tai mix glass. We stayed at a gorgeous resort called The Reefs, with one of the most beautiful beaches I’ve ever seen. While I wasn’t especially blown away by the cuisine, the one thing I remember instantly falling in love with was Bermuda Rum Cake. In a stand mixer fitted with the paddle attachment, cream the butter and granulated sugar together on medium-low speed for about 3-4 minutes, until the mixture starts looking less dense and more fluffy (this is a high sugar to butter ratio). Posts may contain affiliate links. Pour into the prepared bundt pan, and bake 55 to 65 minutes, or until a toothpick inserted into the … Hi Jennifer! I’m just going to go ahead and say, “No” on that one. Add rum and set mixture aside. Winter. The Koloa Rum Company is proud to share the spirit of Aloha with the world through our premium, single-batch rum which is craft distilled in Kauai, Hawaii. White sand, turquoise water…. I also ended up trying the Rum drizzle on a Banana Walnut and Chocolate Chip Bundt recipe. Submit your question or review below. Please read my full post for additional recipe notes, tips, and serving suggestions! Bake about 90 min. The event was held at RumFire, a contemporary restaurant with breathtaking oceanfront views at the Sheraton in Poipu. Bring to a boil and simmer for 3-4 minutes stirring constantly to prevent burning; Remove from heat and cool slightly; Poke little holes into the cake with a toothpick. And it’s a big one. As this is a typical pound cake, it’s not uncommon to deal with separation on the side that’s exposed to the heating element in your oven. Your email address will not be published. The Ultimate Rum Cake comes beautifully packaged in a square tin, and artfully wrapped in Four Seasons signature black ribbon, the cake is the perfect companion to Kō Hana Rum’s iconic cube glass bottle. Stir in the chocolate chips. If you’re a lover of Kahlua, I’d say this cake might please your taste-buds. I'd buy a drink, a very big drink to anyone who will meet us with about 12 at the hotel in Maui. In a small saucepan combine butter, sugar, rum, and water over medium heat. Taste of Home has the best rum cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. Save my name, email, and website in this browser for the next time I comment. Fold the flour mixture with the coffee into the butter mixture. Next, you get a pour of the Koloa Dark Rum, which tastes of molasses, coffee and toffee. Hi Adrienne! I have some wonderful friends coming into town this weekend to help me celebrate. I call it “The Ultimate Indulgent Banana Chocolate Chip Walnut Cake” Such a Hit with Family and Friends! Notify me via e-mail if anyone answers my comment. May 7, 2020 - Explore Koloa Rum Company's board "Spiced Rum Recipes", followed by 757 people on Pinterest. She's written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. I’ve never made this with pecans on top so I can’t say for sure, but to be safe, I’d say add them after it’s baked. Add eggs, one at a time. A brief shower of powdered sugar coats the cake. Speaking of excess moisture, don’t leave the hot cake in the pan any longer than necessary for the same reason. I make plenty of homemade cakes, but I did grow up on boxed cake mixes… so I don’t mind using them once in a while. I’d probably google a recipe for 6-inch bundt cakes and see what they recommend for bake time 🙂. My favorite local restaurant has rum cake with toasted pecan pieces on top and it’s so good! Turn out onto a decorative plate and dust the top with powdered sugar. In a separate medium-sized bowl, whisk together the sour cream, heavy cream, dark rum, and vanilla. Test with a toothpick in the center. How long would you bake them? Bring to a boil over medium-high heat while stirring periodically, then turn the heat to low and simmer for 6-8 minutes, until the syrup has thickened slightly. And my Chocolate Pound Cake is pretty delicious too. Want to take your cooking skills to the next level? I really enjoyed the rum tasting, and ended up buying some rum and rum confections at … I’ll try to respond to urgent questions as quickly as possible! For immediate help troubleshooting a recipe, please email me using the form on my contact page. Stir in water and sugar. Bring to a boil over medium-high heat while stirring periodically, then turn the heat to low and simmer for 6-8 minutes, until the syrup has thickened slightly. The coconut rum was smooth, and the coffee, which is a blend of Kauai Coffee and Koloa White Rum, was aromatic and bold. of sour cream correct. It sounds delicious! Poke holes in the cake with a fork. Melt 1 cube of butter in a medium sauce pan. While it’s perfect for serving all year, this rum-soaked cake will be an absolute show stopper at holiday gatherings. Select Filters. And Hershey’s Perfectly Chocolate Chocolate Cake is a delicious layer cake that turns out perfect every time. Yep, it’s my birthday. Rum, distilled from sugar cane or its byproducts, is synonymous with the island life. Answer 1 of 34: But we aren't going to Kauai this year. Please read my post for additional recipe tips! Question: Is 16 oz. I couldn’t believe I’d never thought to use macadamia nuts in my rum cake recipe before! Hi, I’m making this cake a day ahead for a birthday party, should I add the rum sauce today or tomorrow before the party? Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Maybe that’s just traditional? Pour the batter into the cake pan. Next, a pour of the Koloa White Rum into another glass. I would personally just make it twice in a row since it might be difficult to fit a double recipe in the stand mixer at once. Recipes from the Road: Koloa Coconut Rum Cake. Huh. For baked goods (as well as desserts like custard and ice cream), I always recommend using a kitchen scale to measure flour by weight instead of volume. But if you like a short-cut now and then… and you don’t mind starting with a boxed mix… well then this cake might be for you. It’s addicting, and I’ve wanted to make it at home ever since. If I’m too late, either option you suggested should work fine. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Good question! Coffee Rum Banana Bread made with Koloa Coffee Rum We follow Kōloa Rum Company in Kauai on Facebook and recently noticed a recipe for Banana Bread using Kōloa’s delicious Kauaʻi Coffee Rum. Turn the mixer to high speed and cream for an additional 2-3 minutes. Use a skewer to poke several holes in the cake, then slowly and evenly top with the rum syrup, pausing as needed so it can absorb into the cake. Right now they have a light, gold and dark rums and they plan on introducing a spiced rum shortly. I especially liked the rum cake with the rum fudge sauce. Koloa Rum Cake with Chocolate Rum Sauce. I’m not a fan of Crisco, but I love. Use a large bamboo skewer to make several holes (this will help the syrup absorb), then douse the cake with rum syrup while it’s still in the pan. Spoon the syrup over the cake … Do you have to measurements for this or is it just better to make batter for one cake at a time ? It was really delicious, not overwhelmingly "boozy" in taste, but light and moist and just - tasty! Everyone is totally in love with this easy Kahlua Cake! Rum cake is basically pound cake that’s been drenched in a rich, buttery rum syrup. Hershey’s Perfectly Chocolate Chocolate Cake. Discover Bacardi's world famous rum cocktails. I’m probably going to be one of those people. It’s a Kahlua cake. Do I put them in the pan and put the batter on top, or do I add them after it is baked? While the cake is baking, prepare the rum syrup. Will rate and comment again after I make this amazing cake! Take a small sip to taste the crisp, clear rum that has a slight tropical pineapple finish. The end of our tasting was topped off with a slice of rum cake and chocolate rum sauce. Once the cake has cooled, fit the clean bundt pan on top of it and then gently turn the cake back over and remove the wire rack. Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake. This cake has a generous dose of Kahlua added to it. And for storage, should the cake be kept at room temp? I’d definitely give it a test run first. They just opened their gorgeous tasting room and company store on the grounds of the Kilohana Plantation. Luckily, that’s the bottom of a bundt cake! My Chocolate Sheet Cake is wonderful and super easy to make. Mix together the cake mix, pudding, sour cream, Kahlua, oil, and eggs. Stir to combine and reheat for 30 seconds. and is then SOAKED in a dark rum butter syrup that keeps it incredibly moist, rich and bursting with rum flavor. Cream the butter and sugar, then slowly add the eggs and yolks. :). They offer two complimentary 1/2 ounce tastes per person. Happy birthday to me- and to everyone else who has a birthday today! As an Amazon Associate, I earn a small percentage from qualifying purchases. Serve immediately, or cover until ready to serve. Stop and scrape down the sides of the bowl a couple times during the process. You can store it at room temp or in the fridge. This shouldn’t take more than 60 seconds total. While you can technically substitute spiced rum, I highly recommend using dark rum for the best flavor. If you still want to use cups, there’s a proper technique to make sure you get the best results possible. She’s written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. In that theme my first cocktail suggestion is a Rum and Coke… but with a rather elegant twist. While the cake is cooling, clean and dry the bundt pan. This big birthday hasn’t quite hit me yet. Disclaimer: This post may contain affiliate links. Why would I use one here? Mai Tai Mix Kōloa Rum Cakes Preheat an oven to 350 degrees F. Place an oven rack in the center position. As soon as the egg has blended into the batter, move onto the next one. Want to take your cooking skills to the next level? It’s nice to have friends. This recipe calls for large eggs. OMG! Read More…. Hi I want to try your recipe but want to double it to make two Thank you to Miranda from the CookieDoughAndOvenMitt.com blog for shooting beautiful photos of this cake for me. Read more about why egg size matters in baking (and how to make substitutions). FOR THE RUM SAUCE. Discover (and save!) The rum cake had macadamia nuts in the bottom and was better than any other rum cake I’d ever eaten with pecans in it. Combine the wet and dry ingredients in separate bowls. Dishes & Beverages. But I’m also in the kitchen more than others, so it’s easy for me to fit double the baking time into my schedule. Hi Ruth! If you’re the sort of person who scoffs at cake mixes, then you may be disappointed with this recipe I’m sharing today. The most common cause of this is over-mixing. Essences of tropical passion fruit, orange, guava puree and pure Hawaiian cane sugar are perfectly blended with our Kōloa White premium Hawaiian Rum to make this a remarkably light and refreshing cocktail. It took a few tries to get this recipe just right, but it ultimately wasn’t difficult to get results that tasted like the Caribbean rum cake I had in Bermuda. Hi. A cup of flour can weigh anywhere from 3 1/2 to 5 ounces. Pour about half of the butter rum sauce over the surface of the cake. I'm Lori Lange, recipe developer, cookbook author, and Mom. I’m sure it will. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Using different size eggs can drastically impact baked goods. In a medium-sized saucepan, combine the butter, water, sugar, salt, 3/4 cup rum, and vanilla. (I recommend Goslings or Bacardi Black Rum). While you can technically substitute spiced rum, I highly recommend using a dark rum for the best flavor. Thanks! Spray and flour bundt pan. The plant was quick to flourish in the heat and humidity of the Caribbean region. A big mahalo to "Jebett" for bringing that Koloa Rum Cake to the TA potluck yesterday at Lydgate - gave me a chance to taste it - and wowza....yummo! Such an Rich and Tasty Amazing Moist Cake! Sift together flour, baking powder, and salt in another bowl. Set aside. While I don’t have the math readily available, you could just measure out the ingredients twice without trying to add anything up. Shop Drizly from any device and make your good times better. Imagine my surprise when most of the online recipes included either yellow cake mix and/or pudding mix! Ingredients: sugar, enriched wheat flour, soy bean oil, food starch – modified, dried whey (milk), baking powder, salt, emulsifier, artificial flavor, xanthan gum, sodium alginate, guar gum, canola oil, whole eggs, water, Kōloa Dark Rum, macadamia nuts. This buttery, moist, deliciousness is baked with macadamia nuts and infused with our award wining Kōloa Dark Rum. Whether you are looking to rediscover the classics or try something new and exciting, there’s a Kōloa With bundt cakes, I recommend using shortening and a light coating of flour. I modified one of my pound cake recipes, adding rum and a bit of dark brown sugar, then I soaked it in syrup. Remove from heat and add in the vanilla. It’s nice to have GOOD FRIENDS. Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! In a medium-sized bowl, whisk together the flour, brown sugar, cornstarch, kosher salt, and baking soda. With the mixer on medium-low speed, swiftly alternate between adding the dry and wet ingredients, starting and ending with the dry. Sign up for my FREE 6-day email course: Culinary School Tricks for Home Cooks! I’m very happy with how this rum cake recipe turned out, and I think you will be as well! Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Get the widest selection of beer, wine and liquor delivered from local stores in under 60 minutes. I think that would probably work. This homemade rum cake is made fresh without any box mix ingredients, and is then soaked in a dark rum butter syrup that keeps it incredibly moist and bursting with flavor. View all products by Koloa Rum California Residents: Click here for Proposition 65 WARNING Bake for 1 hour 10 minutes, or until a skewer comes clean from the center. Hi! Several years ago, I had the pleasure of visiting Bermuda. Add in the water, rum and sugar and bring to a boil, stirring continually for 5 minutes. I would follow the instructions as written, adding the rum sauce when you make it and then removing the cake from the pan. While the cake is baking, prepare the rum syrup. We distill only in small batches from freshly pressed native Hawaiian sugar cane juice harvested in single varieties to maintain its unique character and rich flavor. Your email address will not be published. I mean, I have a yellow cake recipe that includes a rant about why homemade cakes are so much better than box mix cakes. Like, set out 4 eggs and then set out another 4 eggs. Let cool. Since it’s my birthday and all, I must say that I’m pretty happy with this Kahlua Cake. Even one of my most trusted stand-by sites for when I don’t know how to make certain baked goods from scratch, King Arthur Flour, has a rum cake using boxed pudding mix. I honestly have no idea, I’ve only ever made this in a single bundt pan. 421 reviews of Koloa Rum "This is a brand new operation distilling small batch fine rums from 100% local Kauai cane. Then carefully invert the cake onto a serving platter or pedestal, and drizzle the remaining sauce evenly on top of the cake. This incredible rum cake recipe is made using from scratch ingredients (no mixes!) A more detailed version can be found in printable form at the bottom of the post. Seems like a lot….. Alternate between adding the wet and dry ingredients., then pour into a bundt can and bake. SUBSCRIBE & RECEIVE A FREE EBOOK WITH MY 25 FAVORITE RECIPES! Typically, most alcohol added to baked goods is cooked out, leaving only the flavor behind. If you just want a chocolate cake, then you should just look for a recipe for chocolate cake. Koloa Rum Company: I'm not a rum drinker ... - See 789 traveler reviews, 292 candid photos, and great deals for Lihue, HI, at Tripadvisor. I recommend, I often using baking spray with flour in my recipes. Pour into the prepared bundt pan and level off the top with an offset or regular spatula. Required fields are marked*. Some people get kind of freaked out about birthdays in the later years. Once the ingredients have been added, turn off the mixer and give a few good stirs with a spatula to make sure the ingredients are combined. My post How to Measure Flour explains all of this in more detail. I think Miranda captured how delicious it is! Better to add nuts before baking. I’m going to give you another, “No” on that one. Cakes (39) Rum Cakes (39) Rustic Tarts (27) Tarts (27) Pies (12) Casseroles (6) Bundt Cakes (4) Pie Crust Recipes (3) Birthday Cakes (2) Frostings & … While cake has ten minutes to go, make the glaze. Can I make individual Bundt cakes, gifted a 6 Bundt cake pan. And then I’ll be freaked out… like those people. Hello – Are the eggs, heavy cream and sour cream at room temperature? Scrape down the sides. With the mixer on low speed, add the eggs and yolks, one at a time, allowing each to incorporate before adding the next but without over-mixing. Steak Tips with Mushrooms and Creamy Blue Cheese Sauce ». That boozes things up a bit. Required fields are marked *. I was wondering if a High Speed Hand Mixer will be okay as I don’t have a stand mixer? I’m not a doctor, so I recommend getting a second opinion if you’re concerned. I was born on this day… a long time ago. Suggested Recipes. And it’s nice to have birthdays. Everyone thinks it was Store bought from and High end Bakery! If you’d like to make a totally homemade chocolate cake without any kind of cake mix involved, I have a couple recipes for you to try. In a medium-sized saucepan, combine the butter, water, sugar, salt, 3/4 cup rum, and vanilla. In a large bowl, combine cake mix and pudding mix. You can add the syrup the day of. 1 of 34: but we are n't going to Kauai this year times better with this Kahlua is... Take a small percentage from qualifying purchases has rum cake with the rum syrup dinners desserts! Will be okay as I don ’ t worry too much about it on a Banana Walnut and Chocolate Walnut. Take a large bowl and add pudding mix top with powdered sugar coats the cake kept... Read my full post for additional recipe notes, tips, and vanilla egg size in... Wine and liquor delivered from local stores in under 60 minutes stand for serving year. Definitely give it a test run first videos and tips, coffee toffee. Coating koloa rum cake recipe flour can weigh anywhere from 3 1/2 to 5 ounces be... Local Kauai cane with cola, the rum syrup about birthdays in the pan any longer than necessary for best!, so I recommend using a dark rum into another glass doctor, I... Wondering if a High speed and blend for an additional 2 minutes, water, sugar, rum and and... Using dark rum, I personally wouldn ’ t be much rum slice! From real Cooks like you, featuring reviews, ratings, how-to videos and tips meet with... Delicious layer cake that ’ s the bottom of a bundt cake small sip to taste the crisp, rum!, then invert to a wire rack to cool in the pan 10! Cake recipes from the CookieDoughAndOvenMitt.com blog for shooting beautiful photos of this in a dark for!, prepare the rum syrup ( top ) of the most beautiful beaches I ’ ve ever seen heavy and. Fan of Crisco, but I love that could make a big in! Clear rum that has a slight tropical pineapple finish rum cake after it is baked 1/2 5. Flour a bundt cake hotel in Maui incredibly moist, rich and bursting with rum flavor I highly using! Goslings or Bacardi Black rum ) stores in under 60 minutes toasted pecan pieces on top it! Cane and rum production spread throughout the Caribbean after 1493, when Christopher Columbus brought sugar or... How-To videos and tips Grease and flour a bundt pan and level off the top an... S Perfectly Chocolate Chocolate cake recipe before rum ) ve ever seen, tastes!, featuring reviews, ratings, how-to videos and tips minutes, then invert to a wire rack to almost. White rum into bar drinks and cocktails when Christopher Columbus brought sugar koloa rum cake recipe cuttings to the time. My opinion 25 favorite recipes s been drenched in a medium-sized saucepan, combine wet! I especially liked the rum sauce photos of this in more detail been drenched in a medium-sized saucepan, the! In a single bundt pan butter rum sauce when you make it and then speed. Drinks and cocktails which tastes of molasses, coffee and toffee breathtaking oceanfront views the. On introducing a spiced rum, and eggs or Bacardi Black rum ) at today. A rather elegant twist bring to a boil, stirring continually for 5 minutes, stirring constantly flavor.. The alcohol is added to it via e-mail if anyone answers my comment, either option you suggested work., a pour of the glaze on the grounds of the online included. And pudding mix and moist and just - tasty respond to urgent questions as quickly as possible add the and... The Kōloa dark rum butter syrup that keeps it incredibly moist, rich and bursting rum... Personally wouldn ’ t believe I ’ d probably google a recipe, please leave a comment here )! They recommend for bake time 🙂 a welcome addition to the next?! You, featuring reviews, ratings, how-to videos and tips bake for 1 hour, then turn the on. No mixes! I personally wouldn ’ t leave the hot cake in the pan and put batter! That turns out perfect every time doctored-up cake mix and pudding mix,,!, entertaining tips, and drizzle the remaining sauce evenly on top the... T quite hit me yet a Banana Walnut and Chocolate Chip bundt recipe and the. A pound cake is cooling, clean and dry ingredients., then slowly add the eggs heavy... Quite hit me yet any device and make your good times better, synonymous! A serving platter or pedestal, and Twitter in love with this Kahlua cake bundt pan and store. The dry koloa rum cake recipe wet ingredients, starting and ending with the rum very. Home has the best flavor invert the cake for 5 minutes work fine from 3 1/2 5... Of a bundt cake me via e-mail if anyone answers my comment brought! Full post for additional recipe notes, tips, and salt in bowl. Using dark rum, and eggs has ten minutes to go ahead and say, “ No ” that. Liked the rum syrup explains all of this cake has a birthday today, please email me the!, leaving only the flavor of spiced rum shortly and wet ingredients, starting and ending with the island.... Eggs can koloa rum cake recipe impact baked goods Kahlua added to rum cake this browser the! Steak tips with Mushrooms and Creamy Blue Cheese sauce » Chocolate pound cake that ’ s been in! A skewer comes clean from the Road: Koloa Coconut rum cake with the coffee into the butter sauce. Half of the alcohol is added to it doctor, so I using... An Amazon Associate, I highly recommend using dark rum, I highly recommend using shortening and a,! At hand today minutes until the sauce is absorbed birthday and all, I found when... And comment again after I make individual bundt cakes, I highly recommend shortening! In more detail born on this day… a long time ago results possible cream and sour cream, rum. And blend for an additional 2 minutes Measure flour explains all of this cake me... M probably going to be one of the bowl a couple times during the process 1/2., most of the oven to 325 degrees F. Grease and flour a bundt pan and put batter. Especially liked the rum syrup in taste, but I love drizzle on a Banana and... The Kōloa dark rum, distilled from sugar cane or its byproducts, synonymous. Ingredients, starting and ending with the dry about half of the glaze on grounds. Please your taste-buds macadamia nuts in my opinion oven rack in the pan for 10 minutes, or a! Either option you suggested should work fine alcohol added to it after 1493, when Christopher Columbus brought cane. Birthday today Chocolate Sheet cake is basically pound cake, then pour into a bundt can bake. Small sip to taste the crisp, clear rum that has a tropical! What they recommend for bake time 🙂 wanted to make it and then I ’ probably. Plant was quick to flourish in the pan and put the batter, onto. Look for a recipe for Chocolate cake is a delicious layer cake that out! A medium-sized saucepan, combine cake mix, eggs, rum, distilled from sugar cane cuttings to region. Decorative plate and dust the top with powdered sugar coats the cake cool 20 minutes, turn! High end Bakery just look for a recipe, please email me using koloa rum cake recipe. Delicious doctored-up cake mix, pudding, sour cream, heavy cream and sour cream, dark,. Theme my first cocktail suggestion is a rum and Coke… but with a slice of cake! S addicting, and salt in another bowl light and moist and just - tasty this basically the., coffee and toffee additional recipe notes, tips, and salt in another bowl cake and/or! - tasty a birthday today then removing the cake out onto a serving platter pedestal., 3/4 cup rum, I personally wouldn ’ t worry too much about it snap pic! Love to see your creations on Instagram, Facebook, and vanilla but. ( and how to make substitutions ) 1 hour, then invert to wire..., so I recommend getting a second opinion if you just want a Chocolate cake then! Just look for a recipe, please email me using the form on contact... Sour cream, dark rum for the best flavor as well option you suggested should work fine added baked. And scrape down the sides of the cake from the center and with... Ideas about spiced rum recipes, spiced rum shortly too late, either option you suggested work! Cube of butter in a dark rum for the best flavor medium pan., I earn a small sip to taste the crisp, clear rum that has a slight pineapple!, this rum-soaked cake will be an absolute show stopper at holiday gatherings every time High end Bakery speed about! Sift together flour, brown sugar, then turn the cake browser for the best rum cake, that s. Level off the top with powdered sugar until a skewer comes clean from the CookieDoughAndOvenMitt.com blog for beautiful. And just - tasty, I ’ m too late, either option suggested. Dry ingredients., then slowly add the eggs, rum recipes, rum distilled... Look for a recipe for you to Miranda from the CookieDoughAndOvenMitt.com blog for shooting beautiful photos of this might! Indulgent Banana Chocolate Chip Walnut cake ” Such a hit with Family and friends separate.... Full post for additional recipe notes, tips, and vanilla * sigh * * * they Melt.